Tuesday, January 24, 2012

Chicken Egg Drop Soup

So, if I haven't said it already, everyone NEEDS to get the Primal Blueprint Quick & Easy Meals cookbook!!  Everything I have tried is amazing, requires minimal ingredients and only takes 30 minutes!  This recipe in one of our faves!!  So easy and delicious.  We like to add some sriracha hot chili sauce to spice it up (I forgot to take the picture before I added hot sauce, oops).

Chicken Egg Drop Soup
4 c. chicken stock
1/2 lb. chicken tenders, cut into thin strips
1-2 c. chopped fresh or frozen veggies (carrots, broccoli, cauliflower, green beans, etc.)
2 eggs, beaten
2-3 green onions, sliced
Bring chicken stock to gentle boil.  Add raw chicken and raw/frozen veggies.  Simmer rapidly for 5 minutes.  Pour eggs into broth in a steady stream, then gently stir the broth while the egg cooks.  Remove from heat after a minute or two and garnish with green onions (and hot sauce if you like it spicy!).

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